Salted Macadamia and Jelly Slice

Base layer:
1/2 cup macadamia nuts
1/2 cup desiccated coconut
2 scoops chocolate protein (We love Nuzest)
2 tablespoons Raw Cacao Powder
4 soaked Medjool dates
2 tablespoons pure maple syrup
3 tablespoons melted coconut oil

Salted Macadamia filling:
1/2 cup Forty Thieves Salted Macadamia with Maple & Vanilla Bean
1 1/2 Scoops vanilla protein (We love Nuzest)
1 tablespoon melted coconut oil

Raspberry chia jam:
1 cup raspberries, fresh or frozen
1 tablespoon maple syrup
1 1/2 tablespoon chia seeds