Cashew Korma Curry Paste – 290g

$8.49

In stock

Description
We’ve smuggled goodness into dinner time! With 48% cashews and a blend of aromatic spices, Forty Thieves Cashew Korma Curry Paste makes it quick and easy to whip up a wholesome and delicious dinner – perfect for those rushed midweek evenings!
Ingredients: Cashews (48%), Hi-Oleic Sunflower Oil, Ground Spices [Coriander, Turmeric, Fennel, Chilli, Black Pepper, Salt, Cumin, Fenugreek, Garlic, Clove, Ginger, Cassia, Nutmeg, Bay Leaf], Sugar, Dried Onion, Desiccated Coconut, Maize Starch.

Contains: Cashews.

May Contain: Almonds, Peanuts, Hazelnuts, Macadamias, Sesame.
Energy 2225 kJ, Protein 10.6 g, Fat 40.4 g, Saturated 8.8 g, Carbohydrates 36.0 g, Sugars 12.4 g, Dietary Fibre 5.1 g, Sodium 605 mg

Standard shipping is FREE for all orders over $50! Our pure, delicious nut butters bring nature’s goodness right to your table.

All orders are shipped from our Auckland warehouse. Click here for more delivery information.

CUSTOMER REVIEWS

Customer Reviews

Based on 8 reviews
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G
Gillian (Auckland, New Zealand)
Great product

Tried this for the first time last night using some left over lamb I had.
Such an easy product to use which resulted in a delicious lamb korma.
The flavour was just right, full bodied but not too spicy.
Family all gave it the thumbs up.
Will try with chicken next time.
Ordering more as it will be a favourite for us.

J
Jessica Nurock (Auckland, New Zealand)

Cashew Korma Curry Paste - 290g

A
Anna Wallis (Auckland, New Zealand)
Cashew Korma Delish

This is now a staple in our cupboard, easy to use, very tasty. Love this!

J
Jade (Christchurch, New Zealand)
Recently discovered - new family favourite!

This is delicious! The whole family raved about, young and old. We'll be adding this to our pantry staples, along with the nut butters we already enjoy. Looking forward to trying the Peanut Satay Stirfry Sauce next :)

T
Tess (Auckland, New Zealand)
A new staple for your kitchen

This is absolutely brilliant to have stocked in your pantry as it’s just perfect to add to meat, veggies, stir fries and curries! Had it on a sandwich with egg salad and chicken the other day, just delicious! Highly recommend, also perfect texture.. trying tonight with seared scallops and ginger fried rice

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