How to Make an Eerie-sistible Halloween Platter

Hosting a Halloween party or spooky movie night? Grab your jar of Halloween Chocolate Treat Butter and build a platter that’s wickedly good. Shockingly simple to pull together and eerily delicious, it’s guaranteed to vanish before the night is over!

1. Place the Nut Butter in the Centre

Place your jar of Halloween Chocolate Treat Butter in the centre of your platter. Made with 80% roasted hazelnuts and cashews blended with rich dark chocolate, it’s a ghoulishly good match for fruit, popcorn and pretzels. It’s perfect for dipping, dunking and spooning straight from the jar.

2. Make Your Mandarin Pumpkins

Peel a few mandarins and keep them whole. Cut small pieces of green apple (or celery) into short sticks, then press one into the top of each mandarin to look like a pumpkin stem. Place them on the platter.

3. Make Your Banana Ghosts

Peel a bananas and cut it in half. Gently press two candy eyeballs on each banana half. If you don’t have candy eyes, you can use mini chocolate chips or raisins. These little ghosts look great grouped together on the board!

4. Fill the Gaps & Enjoy!

Add apple slices, grapes, dried apricots, pretzels, and popcorn around the jar. Everything pairs perfectly with the nut butter, and the platter will be gone before the night is over. Happy Halloween! 🎃


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